“Business people and entrepreneurs don’t get disheartened or humiliated by a failure or a fall. We use it as a platform to improve. We get up and we swing the bat again.
Take responsibility for your own happiness. If you hate your job, that’s not your boss’s fault. If you hate your position, that’s not your manager’s fault. Choose something. Decide. Nail it. Become a master at it before moving on to the next thing. No one is responsible for your happiness except you.”
In this mentor session for Typsy, I talk about what it takes to survive in the Restaurant Industry. I talk about having courage, resilience and grit in the face of adversity. By taking responsibility for our own growth and happiness, we will find the niche where we can shine.
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